Chocolate Cream Liqueur (20 % vol)
In a careful manufacturing process created with a high quality chocolate composition. This is the basis for our excellent Chocolate Cream, which was awarded at Biofach 2001 (International trade exhibition for organic products in Nürnberg) with „Product of the year – 1. Prize“.
Ingredients: water, whole cane sugar, alcohol only of wheat, egg yolk, cacao, white of egg, vanilla essence
The product was commended for its superb taste, its high standard of presentation and its fine value for money. This recognition was reaffirmed when the magazine “Öko-Test 9/2001” evaluated this product as “sehr-gut”(very good).
