Chocolate Liqueurs

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Coffee Liqueurs

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More Chocolate liqueurs
Afrikoko (coconut and chocolate)
Ashanti Gold
Cadbury Cream Liqueur
Crème de Cacao
Dwersteg’s Organic Chocolate Cream Liqueur
Liqueur Fogg
Godiva Dark Chocolate, White Chocolate and Cappuccino liqueurs
Mozart Gold (milk chocolate), Mozart White (white chocolate), Mozart Black (dark chocolate), and Amadé ChocOrange (dark chocolate with blood-orange distillate) liqueurs
Royal Mint-Chocolate Liqueur (French)
Vana Tallinn Chocolate Cream
Vermeer Dutch Chocolate Cream Liqueur
Coffee liqueurs
Allen’s Coffee Brandy
Aruba Arehucas
Vibe Robusta Coffee Liqueur
Bols Coffee Liqueur
Café Britt Coffee Liqueur
Café Oriental
Caffè Borghetti
Copa De Oro
Duchalet Café Liqueur
Dwersteg’s Organic Coffee Liqueur
The Evil Monk
Keuck Türkisch Mokka
Kona Gold
Kosaken Kaffee
De Kuyper Crème de Café
Starbucks Coffee Liqueur
Tia Maria
Toussaint Coffee Liqueur
Cream liqueurs
Amarula (sugar, cream, and the fruit of the African marula tree)
Baileys Irish Cream
Drumgray Highland Cream Liqueur
Dulce de Leche Liqueur (Caribbean rum, caramel and cream)
Dwersteg’s Organic Coffee Cream Liqueur
Hare Turkish Coffee Cream Liqueur
KeKe Beach (lime cream)
McCormick’s Irish Cream
Merlyn Cream Liqueur
Mozart Gold Chocolate Cream
Mozart White Chocolate Cream
O’Leary’s Irish Cream
Ponche Caribe
Ponche crema
Ponche Diva
Ponche Kuba
Saint Brendan’s Irish Cream Liqueur
Spirit of Liberty America’s Cream Liqueur (1/3 less calories than Bailey’s)
Starbucks Cream Liqueur
Vana Tallinn Cream
Vermeer Dutch Chocolate Cream Liqueur
Voyant Chai Cream (a chai-flavoured liqueur containing oak-aged rum, cream, black tea, vanilla, and spices)
Keke Beach Key Lime Cream Liqueur
Crème liqueurs
Creme de Banane
Crème de cacao
Crème de cassis
Crème de Cerise
Crème de menthe
Creme de Noyaux
Crème de Rose
Creme de violette
Parfait d’Amour
Fruit liqueurs
Amabilli (banana)
Aurum (rum, tea, and tangerines)
Bajtra – Maltese liqueur (prickly pear)
Cosa Gialla (citrus fruits)
Cointreau (orange)
Cuarenta Y Tres/Licor 43 (citrus, vanilla)
Curaçao (bitter orange)
DeKuyper Pomegranate (pomegranate)
Destinee (tropical fruit)
Dwersteg’s Organic Orange Liqueur
Espiritu del Ecuador (20 Ecuadoran fruits, including peach, chocolate, cherry, and almond)
Grand Marnier (orange)
GRAPèRO (pink grapefruit)
Hideous (potato neutral spirit, with added natural flavors derived from berries grown in the state of Washington [including raspberries and other berries] and citrus fruits)
Hpnotiq (tropical fruit)
KeKe Beach (lime cream)
Kruškovac (pear)
Kwai Feh (lychee)
Ly Shan (lychee)
Lichido (vodka, cognac, lychee and guava essences, and white peach juice)
Limoncello (lemon)
Mandarine Napoleon (mandarin)
Manzana verde (green apple)
Medronho (strawberry tree/arbutus)
Midori (melon)
99 bananas (99-proof banana-flavored schnapps)
NUVO (fruit nectars and sparkling chardonnay and pinot noir wines)
PAMA (pomegranate)
Passoã (passion fruit; also comes in mango, pineapple, and coconut flavors)
Pisang Ambon (banana)
Pucker (apple)
Triple sec (orange)
X-Rated Fusion Liqueur (blood orange, mango and passion fruit)
Berry liqueurs
99 Berries
Cherry Heering (cherry)
Chambord (raspberry)
Ginjinha (cherry)
Guavaberry (guavaberry)
Guignolet (wild cherry)
Hare Ahududu (raspberry)
Hare Vi?ne (sour cherry)
Hideous (potato neutral spirit, with added natural flavors derived from berries grown in the state of Washington [including raspberries and other berries] and citrus fruits)
Lakka (cloudberry)
Lillehammer (lingonberry)
Maraschino (cherry)
Murtado (Ugni molinae berries)
Polar Cranberry
Prunelle (plum)
Razzmatazz (raspberry)
Sloe gin (sloe)
Damson gin (Damson)
Whidbeys (loganberry)
Flower liqueurs
Crème de Rose (rose)
Crème de violette (violet)
Crème Yvette (violet, vanilla)
Fior d’Alpi (alpine flowers, herbs)
Lavender Liqueur (lavender)
Liqueur de Rose (rose)
Liqueur de Violette (violet)
Meikueilu Chiew (Mey Kwei Loo Liqueur) (rose)
My Rose (rose, with a whole rose in the bottle) (Christian di Marco My Rose Liqueur)
Rosolio (rose)
St-Germain (elderflower)
Shan Hibiscus (hibiscus, coconut)
Shan Lotus (lotus, passion fruit)
Shan Rose (rose, lychee)
Xaica (Hibiscus)
Herbal liqueurs
Other herbal liqueurs
Becherovka (anise seeds, cinnamon, and other herbs)
Beirão (seeds and herbs from around the world)
Bénédictine (cognac with 27 plants and spices)
Canton (spirits, brandy, six varieties of ginger, ginseng, and honey)
Chartreuse (130 herbal extracts)
Demänovka (14 herbs and honey)
Everglo (tequila, vodka, caffeine, and ginseng)
Danzig Goldwasser (gold leaf, roots, and herbs)
Goldschläger (cinnamon, with gold leaf)
Jägermeister (56 herbs)
Krupnik (honey and up to 50 different herbs)
Kümmel (caraway seed, cumin, and fennel)
Mastichato (mastic resin)
Menta (peppermint liqueur)
Minttu (peppermint)
Paan (betel leaf, betel nuts, saffron, cardamom, sandalwood, and other herbs and spices)
Riga Black Balsam (Rigas Melnais Balzams)
Strega (70 herbs, including mint, fennel, and saffron)
Unicum (more than 40 herbs)
Zen (matcha green tea from Kyoto, Japan, with lemon grass and other herbs. Manufactured by Suntory)
Nut-flavored liqueurs
Amaretto (almonds, or the almond-like kernels from apricots, peaches, cherries, or similar stone fruits)
Dumante (pistachio)
Frangelico (hazelnuts and herbs)
Kahana Royale (macadamia nut)
Nocello (walnut and hazelnut)
Nocino (unripe green walnuts)
Peanut Lolita (peanut)
Ratafia (brandy flavored with almonds, fruit, or fruit kernels – also a flavored biscuit)
Whisky liqueurs
Bruadar (Scotch whisky, honey, sloe)
Cock of the North (single malt, blaeberry)
Drambuie (Scotch, heather honey, herbs, and spices)
Eblana (Irish whiskey, coffee, honey, almond, peanut)
Famous Grouse liqueur (Scotch, bourbon, citrus, spices)
Glayva (Scotch, Seville oranges, herbs, and honey)
Glenfiddich Malt liqueur (Scotch, citrus, pear, brown sugar)
Glenturret Malt liqueur (Glenturret single malt, honey, spices)
Irish Mist (aged Irish whiskey, heather and clover honey, aromatic herbs, and other spirits)
Jeremiah Weed (Bourbon whiskey, orange, vanilla)
Lochan Ora (Chivas, honey, herbs and spices)
Murray Scottish Highland Liqueur (Scotch, honey, sloe)
Old Pulteney liqueur (Old Pulteney single malt, prune, spices)
Orangerie (Scotch, oranges, spices)
Rock and rye (American rye whiskey, citrus, rock candy)
Stag’s Breath (Speyside malts and fermented comb honey)
Sundakanchi (rice-based)
Wallace Liqueur (Deanston single malt, Scottish berries, French herbs)
Wild Turkey American Honey (Wild Turkey (bourbon), honey, spices)
Yukon Jack (Canadian whisky, honey)
Other liqueurs
Advocaat (egg yolks and vanilla)
Aftershock (several varieties, most popular of which is cinnamon)
Agnes (orange peels, apples, vanilla and caraway seeds)
Aurum (rum, tea, and tangerines)
Bärenjäger (honey)
Campari (bitter and aromatic herbs, plants, and fruit)
Cynar (artichoke and other herbs and plants)
Damiana (herb of the same name)
Gabriel (cinnamon, apple, black pepper and peppermint)
Génépi (alpine flower of the same name)
Izarra (numerous herbs and other flavorings)
Jumbie (rum liqueur)
Licor de oro (whey, saffron and lemon peel)
Kajmir (vanilla, brandy, and vodka)
Kännu Kukk
Mesi (honey)
Patxaran (sloe berries, coffee beans, and vanilla pod)
Pimento (not the peppers stuffed into olives, but Allspice. Made in Jamaica by Wray and Nephews)
Qi (lapsang souchong tea, fruits, spices, and Chardonnay brandy)
Qi White (orange, ginger, clove, other herbs and spices, and white tea)
Rumpleminze (peppermint)
Sabra liqueur (dark chocolate and Sabra oranges)
Salmiakki Koskenkorva (Salmiakkikossu, salmari) (salmiakki – Originally Turkish Pepper salty licorice)
Southern Comfort (neutral grain spirits with whiskey, peach, orange and spice flavorings)
St. Germain (elderflower)
Tuaca (brandy, vanilla, and citrus)
TY KU (Asian spirit base (sake and soju), with yuzu, honeydew, mangosteen, green tea, wolfberry, and ginseng)
Vana Tallinn (rum, citrus oil, vanilla, cinnamon, and other spices)
Voyant Chai Cream (a chai-flavoured liqueur containing oak-aged rum, cream, black tea, vanilla, and spices)
Y Chilli (cinnamon, chili peppers, and other ingredients)

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